Goan Prawn Pie
This classic pie is a comfort dish that is sure to go down well with your family. An ideal pie for parties.
Prawn pie, in a flash, will make everyone happy at the dinner table, try it tonight!
Ingredients
- 400 grams Slice bread (one loaf of slice bread)
- 600 ml Coconut Milk (Milk of one coconut)
- 5 Eggs (well beaten)
- 2 tbsp Breadcrumbs (Plain)
- 2 tbsp Butter
- 1 Potion Prawn Chili fry (See Recipe Notes below for Prawn Chilly Fry Recipe )
Instructions
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1 Trim sides of slice bread. Crumble the bread into pieces and add the coconut milk, soak it for about 15 minutes. Prepare the prawn chilly fry.
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2 In the bread mixture, add the beaten eggs. Mix well. Preheat oven at 200 deg C (392 deg F) .Grease the baking pan. Pour half of bread mixture in pan.
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3 Top this mixture with the prawn chilly fry.
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4 Add the remaining bread mixture over chily fry. Sprinkle the breadcrumbs over and drop bits of butter over it.
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5 Bake it for 45 mins.
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6 Once baked, cool slightly before cutting it.
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7 Serve warm. Enjoy!!!
Recipe Notes
- Can use milk instead of coconut milk, but coconut milk makes the pie more richer and tastier.
- Click here for Prawn Chilly Fry recipe.
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Xantilicious.com
| Recipe Name | : | Goan Prawn Pie |
| Author | : | Xanti Pinto |
| Recipe Link | : | https://xantilicious.com/recipe/goan-prawn-pie/ |
| Passive Time | : | 15 minutes |
| Prep Time | : | 15 minutes |
| Cook Time | : | 45 minutes |
| Serving | : | 8 people |
Ingredients
- 400 grams Slice bread (one loaf of slice bread)
- 600 ml Coconut Milk (Milk of one coconut)
- 5 Eggs (well beaten)
- 2 tbsp Breadcrumbs (Plain)
- 2 tbsp Butter
- 1 Potion Prawn Chili fry (See Recipe Notes below for Prawn Chilly Fry Recipe )
Instructions
| 1 | Trim sides of slice bread. Crumble the bread into pieces and add the coconut milk, soak it for about 15 minutes. Prepare the prawn chilly fry. | |
| 2 | In the bread mixture, add the beaten eggs. Mix well. Preheat oven at 200 deg C (392 deg F) .Grease the baking pan. Pour half of bread mixture in pan. | |
| 3 | Top this mixture with the prawn chilly fry. | |
| 4 | Add the remaining bread mixture over chily fry. Sprinkle the breadcrumbs over and drop bits of butter over it. | |
| 5 | Bake it for 45 mins. | |
| 6 | Once baked, cool slightly before cutting it. | |
| 7 | Serve warm. Enjoy!!! | |
Did you use canned coconut milk or freshly squeezed coconut milk?
Hi
I use canned coconut milk 🙂
Hello Xanti, I made this just now; will upload the pics on Fb and tag you; it came out awesome; I did a few tweaks, such as adding chilli powder, a pinch of pepper and finely chopped capsicums to the chilli fry. For the pie, I also added cheese slices on top of the prawns to give it a cheesy taste, and omitted the butter