Brinjal Pepper Fry
Ingredients
- 4 Slices brinjals (Cut each slice into semicircles)
- 1 tsp turmeric powder
- 1/2 tsp Pepper powder
- 1/2 tsp Salt
- 1 Egg (beaten)
- Oil (for shallow fry)
Instructions
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1 In a bowl, add sufficient water, add ½ tsp salt and add brinjals slices. Keep them in salt water for about 15 mins.
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2 Mix together, pepper powder, turmeric powder and salt. Drain brinjal slices from water and apply the spice mix.
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3 In a skillet, add oil. Dip brinjal slices in egg and then fry the brinjal slices till done.
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4 Serve hot.
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Xantilicious.com
| Recipe Name | : | Brinjal Pepper Fry |
| Author | : | Xanti Pinto |
| Recipe Link | : | https://xantilicious.com/recipe/brinjal-pepper-fry/ |
| Passive Time | : | 15 minutes |
| Prep Time | : | 10 minutes |
| Cook Time | : | 15 minutes |
| Serving | : | 2 People |
Ingredients
- 4 Slices brinjals (Cut each slice into semicircles)
- 1 tsp turmeric powder
- 1/2 tsp Pepper powder
- 1/2 tsp Salt
- 1 Egg (beaten)
- Oil (for shallow fry)
Instructions
| 1 | In a bowl, add sufficient water, add ½ tsp salt and add brinjals slices. Keep them in salt water for about 15 mins. | |
| 2 | Mix together, pepper powder, turmeric powder and salt. Drain brinjal slices from water and apply the spice mix. | |
| 3 | In a skillet, add oil. Dip brinjal slices in egg and then fry the brinjal slices till done. | |
| 4 | Serve hot. | |
Hi.
I prepared this dish but didn’t like the taste. It was smelling of egg.
I have tried this recipe my mom makes it same way but without egg and it taste good too & the brinjals fry well too.
Anyways that doesn’t keep me from trying other recipes from your blog.
Thanks again.
Thank you Diana for your feedback
Tried it.. Very tasty.. Thanks Xanti.. love ur receipies.. God bless u.. keep posting more…
Thanks Bianca
i love all your receipes , you explain them so good and easy way. thanks a lot for sharing your receipes.
Thanks for your feedback