Goan Sausage Dal
Ingredients
- 1/2 cup Masoor dal
- 1/2 tsp Salt
- 1/4 tsp turmeric powder
- 1 medium sized Onion (chopped)
- 8-10 small sized Sausages
- 2 tbsp Coriander (chopped)
- 1 tbsp Oil
Instructions
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1 Wash the dal and soak for 15 minutes.
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2 In a pressure cooker, add 2 cups water along with turmeric powder and salt. Cook on high flame for 3 whistles. Remove from flame.
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3 In a pan, add oil and fry onions till soft. Add the sausages and fry for 2-3 minutes. Then cover and cook on low heat for 10 minutes.
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4 Add the dal, mix well.
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5 Cook on low for another 10 minutes. Add the coriander.
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6 Serve hot with rice or chapatis or Goan pao (see recipe notes below for Goan pao recipe).
Recipe Notes
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Xantilicious.com
| Recipe Name | : | Goan Sausage Dal |
| Author | : | Xanti Pinto |
| Recipe Link | : | https://xantilicious.com/recipe/goan-sausage-dal/ |
| Passive Time | : | 30 minutes |
| Prep Time | : | 10 minutes |
| Cook Time | : | 30 minutes |
| Serving | : | 4 People |
Ingredients
- 1/2 cup Masoor dal
- 1/2 tsp Salt
- 1/4 tsp turmeric powder
- 1 medium sized Onion (chopped)
- 8-10 small sized Sausages
- 2 tbsp Coriander (chopped)
- 1 tbsp Oil
Instructions
| 1 | Wash the dal and soak for 15 minutes. | |
| 2 | In a pressure cooker, add 2 cups water along with turmeric powder and salt. Cook on high flame for 3 whistles. Remove from flame. | |
| 3 | In a pan, add oil and fry onions till soft. Add the sausages and fry for 2-3 minutes. Then cover and cook on low heat for 10 minutes. | |
| 4 | Add the dal, mix well. | |
| 5 | Cook on low for another 10 minutes. Add the coriander. | |
| 6 | Serve hot with rice or chapatis or Goan pao (see recipe notes below for Goan pao recipe). | |
Its my favourite recipe on weekends. Loved it…
Thanks..yes its simple & delicious.
Want to try out as soon as possible.
Maria, i’m sure you will love it.
Made this so yummy,thanks for this simple n beautiful recipe
Your most welcome Giselle, thanks for trying and sharing your feedback. Do try the other recipes too.
Very Innovative Xanti …. Goan sausages make any dish taste from good to great 🙂 … Thanks n God Bless….
Thanks for sharing – enjoyed this simple and delicious dish – God Bless
Thanks Kathy for your feedback… Happy that you loved this dish 🙂
Thanks for all the good receipes. Will enjoy cooking them.
Thanks so much again for the appreciation 🙂
Thanks for the receipe
Your most welcome roque:)
Can I use chicken and Turkey sausages?
Yes you may use any sausages
Made this recipe twice already!! My husband loves it!!!
Thanks Elaine for your lovely feedback … glad to know that you’ll loved it 😊
I tried this recipe and it keep out very well. We all loved it. Thanks for sharing, much appreciated. God bless you.
Thanks for sharing your feedback 😊
A good idea for a simple feast. I believe I had tried this many many years ago but now, seeing your recipe will try again. Obrigado!
Sure do give it a try valerian 😊