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1 |
Mix flour, egg, salt and baking powder together using a whisk. |
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2 |
Add milk to the flour mixture and form a smooth pancake consistency batter. |
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3 |
Grease a 6 inch skillet using ghee/butter. Pour some batter in skillet and swirl pan around so that batter coats the skillet. Cook for a minute. Repeat the process for all the batter. |
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4 |
Take a pancake, apply 1 tbsp Nutella spread along the center and place strawberries and banana slices over it. |
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5 |
Roll it as shown. |
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6 |
Plate it with remaining strawberry slices and drizzle some Nutella over it. (To drizzle: put some Nutella in a zip lock bag, make a tiny hole at one end and drizzle all over the pancakes)
Enjoy!!!
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