Bacon Stuffed Lobsters with Cheese
These stuffed lobster tails are quick and easy to make. Super simple to make and you will look like an absolute professional chef!
Ingredients
- 2 Lobster tails
- Salt, as per taste
- 2 Rashes Bacon (cut into pieces)
- 1 tsp Parsley flakes
- 3 Garlic cloves (chopped)
- 4 tbsp Grated Cheddar cheese
- 1 slice Cheddar cheese
- 1 tsp Butter
Instructions
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1 Keep Ingredients ready.
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2 Cut lobster at the middle till the end of the tail using a pair of kitchen scissors.
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3 Push the lobster shells from both ends keeping the meat attached to the shell itself.
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4 Devein the lobster. (Cut the thick black thread you see).
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5 Fry the bacon and garlic till bacon turns crispy.
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6 Preheat oven at 375 deg F (190 deg C). Sprinkle a pinch of salt on each of the lobster tails along with 1/2 tsp butter on each. Stuff lobster tails with bacon and garlic.
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7 Top with shredded cheese.
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8 Bake for 8 minutes. Then remove from oven and place half a slice of cheddar cheese each on the lobster tails. Bake again for few seconds till the cheese on top melts. Sprinkle with parsley leaves and serve hot!
Xantilicious.com
| Recipe Name | : | Bacon Stuffed Lobsters with Cheese |
| Author | : | Xanti Pinto |
| Recipe Link | : | https://xantilicious.com/recipe/bacon-stuffed-lobsters-with-cheese/ |
| Passive Time | : | 0 minutes |
| Prep Time | : | 10 minutes |
| Cook Time | : | 15 minutes |
| Serving | : | 2 Pc. |
Ingredients
- 2 Lobster tails
- Salt, as per taste
- 2 Rashes Bacon (cut into pieces)
- 1 tsp Parsley flakes
- 3 Garlic cloves (chopped)
- 4 tbsp Grated Cheddar cheese
- 1 slice Cheddar cheese
- 1 tsp Butter
Instructions
| 1 | Keep Ingredients ready. | |
| 2 | Cut lobster at the middle till the end of the tail using a pair of kitchen scissors. | |
| 3 | Push the lobster shells from both ends keeping the meat attached to the shell itself. | |
| 4 | Devein the lobster. (Cut the thick black thread you see). | |
| 5 | Fry the bacon and garlic till bacon turns crispy. | |
| 6 | Preheat oven at 375 deg F (190 deg C). Sprinkle a pinch of salt on each of the lobster tails along with 1/2 tsp butter on each. Stuff lobster tails with bacon and garlic. | |
| 7 | Top with shredded cheese. | |
| 8 | Bake for 8 minutes. Then remove from oven and place half a slice of cheddar cheese each on the lobster tails. Bake again for few seconds till the cheese on top melts. Sprinkle with parsley leaves and serve hot! | |
