|
Prepare the Pancakes:- |
1 |
In a bowl, add flour, salt, egg baking powder. |
|
2 |
Add milk as required to make a thin pancake batter consistency. |
|
3 |
In a small, 6 inch skillet, grease pan with ghee. Pour some batter in it. cook for 1 minute. Stuff with stuffing. |
|
|
Prepare the Stuffing:- |
4 |
In a pan, add coconut, salt, jaggery and 1/4 cup water. Cook on low flame. |
|
5 |
Cook till all mixture comes together. Add the cardamom powder. Leave this mixture aside. |
|
|
Assemble Pancakes:- |
6 |
Put stuffing as shown in pic. |
|
7 |
Roll from one side. |
|
8 |
Overlap the sides as shown. |
|
9 |
Roll again till you reach the end of the pancake. |
|
10 |
Enjoy with a hot cup of tea! |
|
11 |
You can also make them using a colored batter and a stuffing of coconut and sugar. This is my version. (See recipe notes below for recipe link). |
|
Looks very easy nd delicious will try for (pancake Tuesday.
Sure, try them out. Do let me know how they turned out ๐
Looks very delicious and yummy, sure I will try it out.
Hi Savio
Sure , do try them out and do drop your feedback ๐
Hello Xanti, was wondering if I could freeze these. If yes for how long . Thanks
Hi thelma
I have never freezed these, so no idea on how long they would stay fresh:)
Hi Xanti
Approximately how many pancakes can be made with the quantity you shared?
Hi Melanie
Itโs clearly mentioned in top section of recipe
Servings :- 12
So 12 pancakes ๐
Any recipe of pan cake without egg
Hi vasudha
You can try the regular pancake recipe without egg
But they wonโt be so fluffy .
Thank you for sharing this recipe. Now that My mum is so advanced in her years, I m learning to cook her fav recipes n this is one of them.
Hi maria
Thanks for your feedback . ๐๐๐ป
I tried it for the first and it came amazing…. Thank you for sharing the recipe
Thanks Cheryl
Thanks for trying the recipe and for your feedback ๐
Hi Xanti, I made the pancakes as per your recipe. They were awesome. I added a little of grated almonds and plums too.
Thanks maria for your feedback ๐
Hi i tried first time ddnt know how much milk was to b added n i dnt think wat i made in tht i wudnt get 12 so how much exactly u require milk. Also mine were not becoming round. I like the small qty u mentioned.
Add milk sufficient enough to make a think dripping consistency batter
Excellent recipe and excellent result…..had some delicious alebele this evening (as made by my mom in Goa )
Thank you for the recipe
Thanks kezia for sharing your lovely feedback ๐
I have tried this recipe twice with a filling of coconut, jaggery, nuts and raisins. It turned out yumm!
Thanks again for this classic Goan teatime treat๐
Glad you liked it.
As usual very easy to follow your recipes. Yummy ..every pancake came out so good. Thank you