Eggless Butter Cookies
These eggless butter cookies are crunchy and full of flavor. These make a great side snack for kids.
Ingredients
- 100 grams Butter (unsalted)
- 100 grams Granulated white sugar
- 4 tbsp yoghurt (curds)
- 1 tsp Vanilla essence
- 1/4 tsp Salt
- 1/4 tsp Baking Soda
- 200 grams All-Purpose Flour
- 4 tbsp Custard powder (Vanilla flavored custard powder)
Instructions
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1 Mix all-purpose flour, custard powder, salt, baking soda. Keep it aside. In a bowl with beater attachment or electric hand beater, beat butter with sugar till light and fluffy.
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2 Add the yoghurt. Mix well. Add vanilla essence.
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3 Fold in the flour mixture (dry ingredients).
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4 Preheat oven at 350 deg F (175 deg C). Fill the cookie mold press with design blade attachment of your choice.
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5 Line a baking sheet tray with parchment paper. Press the mold (see instructions that came along with the cookie press mold set) to drop sufficient amount of cookie batter on tray.
-
6 Bake cookies for 15-20 minutes (After 15 minutes keep a check ) till cookies turn nice and brown. Let them cool completely on a wire rack.
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7 Enjoy the cookies with a hot cup of tea or coffee!!!
Xantilicious.com
| Recipe Name | : | Eggless Butter Cookies |
| Author | : | Xanti Pinto |
| Recipe Link | : | https://xantilicious.com/recipe/eggless-butter-cookies/ |
| Passive Time | : | 20 minutes |
| Prep Time | : | 15 minutes |
| Cook Time | : | 20 minutes |
| Serving | : | 25 Pc. |
Ingredients
- 100 grams Butter (unsalted)
- 100 grams Granulated white sugar
- 4 tbsp yoghurt (curds)
- 1 tsp Vanilla essence
- 1/4 tsp Salt
- 1/4 tsp Baking Soda
- 200 grams All-Purpose Flour
- 4 tbsp Custard powder (Vanilla flavored custard powder)
Instructions
| 1 | Mix all-purpose flour, custard powder, salt, baking soda. Keep it aside. In a bowl with beater attachment or electric hand beater, beat butter with sugar till light and fluffy. | |
| 2 | Add the yoghurt. Mix well. Add vanilla essence. | |
| 3 | Fold in the flour mixture (dry ingredients). | |
| 4 | Preheat oven at 350 deg F (175 deg C). Fill the cookie mold press with design blade attachment of your choice. | |
| 5 | Line a baking sheet tray with parchment paper. Press the mold (see instructions that came along with the cookie press mold set) to drop sufficient amount of cookie batter on tray. | |
| 6 | Bake cookies for 15-20 minutes (After 15 minutes keep a check ) till cookies turn nice and brown. Let them cool completely on a wire rack. | |
| 7 | Enjoy the cookies with a hot cup of tea or coffee!!! | |
